Welcome to Cab-Oso, a hidden gem nestled in the scenic corner of Santa María Nativitas, State of Mexico. This delightful restaurant invites you to indulge in an authentic culinary experience that seamlessly blends traditional flavors with warm hospitality. Known for its generous portions and remarkable taste, Cab-Oso has quickly established itself as a beloved dining destination for both locals and visitors alike.
At Cab-Oso, the weekend specials are nothing short of spectacular. Imagine sinking your teeth into the Parrillada FILETE DE PESCADO (MX$110.00), a sumptuous dish served with crispy papas a la francesa, fluffy rice, and a fresh salad that perfectly complements the star of the meal. For meat lovers, the Parrilladas BISTEC O PECHUGA ASADA (MX$160.00) is a feast for the senses, featuring juicy cuts paired with nopales, tomatoes, avocados, onions, and flavorful longaniza—all served alongside a vibrant collection of beans, cheese, totopos, and fries.
As you explore the menu further, you’ll discover the rich flavors of Mole con Guajolote (MX$140.00), a traditional dish that encapsulates the spirit of Mexican cuisine, or the hearty Pancita de res (MX$120.00), served with warm tortillas that are made by hand, ensuring every bite is authentic and satisfying. The weekday offerings are equally enticing, with daily specials that include an entrée, main course, drink, and tortillas for just MX$95.00—a true bargain for the quality provided.
What truly sets Cab-Oso apart is the attentiveness of its staff. Guest reviews highlight the friendly service and the care taken to ensure each dining experience is memorable. One patron raved about how the staff went above and beyond, adding extra mole to their leftover guajolote and even offering a taste of pozole to gauge the spice level. Such thoughtful touches elevate the dining experience from mere satisfaction to genuine delight.
Whether you’re in the mood for Chilaquiles for breakfast, Antojitos like quesadillas and sopes, or a generous platter of Alambres (MX$110.00), the menu brims with options that cater to every palate. Families, in particular, will appreciate the large portions and the fresh juices made to order, as mentioned by enthusiastic diners. It's clear Cab-Oso has mastered the balance of quality, flavor, and affordability.
In conclusion, if you're in the area, do yourself a favor and visit Cab-Oso. With its inviting atmosphere, friendly staff, and mouthwatering dishes that emphasize the charm of regional cuisine, it promises to be a dining experience you will not forget. Come hungry, arrive early to beat the crowds, and prepare to savor every delicious moment!
Your opinion matters! Help other visitors discover this spot. Your email will stay private. Fields with * are required.
Viale Antonio Gramsci, 59 c, 47838 Riccione RN, Italy
Via Camillo Benso Conte di Cavour, 5, 47042 Cesenatico FC, Italy
Via Roma, 47, 56025 Pontedera PI, Italy
Viale Nuova Florida, 135, 00040 Ardea RM, Italy
Rua Izauro de Souza Ferreira, 41 - Barra do Vento, Riachão do Jacuípe - BA, 44640-000, Brazil
Lorena
20/09/2025
El lugar está en una esquina, el personal es súper amable y atento. Los alimentos tienen muy buen sabor y las porciones son bastas, las tortillas son hechas a mano. Es una excelente opción, tienen mesitas afuera y adentro del lugar.
ANA GÓMEZ TAGLE
29/08/2025
Es un lugar pequeño pero con buen sazón, la comida es suficiente y el costo muy bajo. Los jugos los hacen al momento. Me encantaron las enchiladas rojas. Pero hay que llegar temprano porque se acaba la barbacoa.
Fernanda Mondragon
28/08/2025
Súper rico todo, siempre que voy a Aculco paso con mi familia aquí
Martha Juarez
20/08/2025
Es un lugar muy lindo, buen servicio, sabor muy rico en sus platillos, calidad precio. Altamente recomendable, con comida tradicional de la región.
Sara Trejo
09/08/2025
100% recomendable Bueno Barato y Deliciosos El mesero fue muy amable, son muy atentos a lo que necesites, tortillas o demás. Dos cosas que hacieron que su servicio fuera excelso: 1) cuando pedimos la comida que sobró para llevar le puso un poco más de mole al guajolote. 2) Le preguntamos si picaba el pozole y nos trajo un poco para poder probarlo. Consejo: Si quieren que su comida salga rápido lleguen temprano, porque la comida y las tortillas se hace al momento y el restaurant se va llenando.
Monserrat
13/07/2025
La desviada de la carretera vale la pena. Lo que pidas está delicioso, la barbacoa es suave y jugosa con tortillas hechas a mano. Regresé 5 años después y sigue delicioso!!
Susan Hermosillo
09/07/2025
Upsating to 5 stars! I've eaten here three times now. The food is always fantastic and the service is great. They are friendly and have a great sense of humor. The reason for only four stars is because the place gets really smoky and also the bathroom usually has standing water on the floor. Aside from that it's a fun place to eat traditional guisados. I'll be back!
Sanchez Daly
24/06/2025
Excelente lugar! Que buenísima comida venden aquí! Cómi flautas de borrego con consomé, delicioso. Amplia variedad en el menú de comida típica Mexicana. La especialidad pansita de res y menudo se borrego! La atención del personal excelente, lugar limpio y amplio para comer. Me encanta los lugares donde te hacen sentir bienvenido. Lo recomiendo ampliamente.